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James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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11 - 13 of 13 items
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The Cooking Gene
The Cooking Gene
The Cooking Gene
Book Winner, Book Of The Year, 2018
Nominees: Michael W. Twitty
Suggest for Purchase
The Pho Cookbook
The Pho Cookbook
The Pho Cookbook
Book Winner, Single Subject, 2018
Nominees: Andrea Nguyen
Suggest for Purchase
The Sioux Chef's Indigenous Kitchen
The Sioux Chef's Indigenous Kitchen
The Sioux Chef's Indigenous Kitchen
Book Winner, American Cooking, 2018
Nominees: Sean Sherman and Beth Dooley
Suggest for Purchase
11-13 of 13 items
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